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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160621T190000
DTEND;TZID=America/New_York:20160621T220000
DTSTAMP:20260403T193727
CREATED:20160618T231808Z
LAST-MODIFIED:20160618T231808Z
UID:1105-1466535600-1466546400@northsideyachtclub.com
SUMMARY:TRIVIA TUESDAY W/ JUSTIN SCHAFER
DESCRIPTION:Drink more\, think more and compete for fabulous prizes while proving your team has the biggest brains in the room! Join us for trivia EVERY Tuesday at 7 and 9 PM featuring your host\, local idiot savant\, Justin Schafer. Games consist of 2 halves of 8 questions each with some NAME THAT TUNE  in between. Prizes for first second and third places.
URL:https://northsideyachtclub.com/event/trivia-tuesday-w-justin-schafer-34/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/12/cropped-cropped-cropped-12389026_10101089323045190_777089096_o-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190530T160000
DTEND;TZID=America/New_York:20190530T210000
DTSTAMP:20260403T193727
CREATED:20190529T155204Z
LAST-MODIFIED:20190529T155204Z
UID:6638-1559232000-1559250000@northsideyachtclub.com
SUMMARY:Seoul Hot Thursdays: A Korean Fried Chicken Pop Up
DESCRIPTION:Chef Pedro Rangel’s Korean fried chicken pop-up happens every Thursday. \nThis week’s menu: \nTwice – Fried Chicken Breast\nChoice of sauce….\nSeoul Hot/ Thai Peanut/ Sweet Tamarind Garlic/ Seoul Kickin’ \nCucumber Slaw\nGrapes & Cashews \nJapanese Curry\nSmashed Potatoes w/\nChives & Sour Cream \n100% gluten-free \n4-9 or until it sells out \n“Extra-crispy fried Korean fried chicken is the heart of Seoul Hot Chicken\, our pop-up that marries traditional Asian flavors with sides inspired by classic Southern comfort food\,” says Rangel. \nRangel has worked in restaurants ranging from Tru in his hometown of Chicago to Uchi in Austin\, Texas and Boca in Cincinnati. He was most recently the executive chef at Eighth & English in O’Bryonville.
URL:https://northsideyachtclub.com/event/seoul-hot-thursdays-a-korean-fried-chicken-pop-up/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2019/05/59814853_2068676213230421_5557027454356291584_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170301T160000
DTEND;TZID=America/New_York:20170301T220000
DTSTAMP:20260403T193727
CREATED:20170223T202956Z
LAST-MODIFIED:20170223T202956Z
UID:2751-1488384000-1488405600@northsideyachtclub.com
SUMMARY:HALF PRICE WING & CAULIFLOWER WING WEDNESDAY
DESCRIPTION:Half-priced house-smoked wings\, and vegan cauliflower wings\, also $5 margs. \n \nvia GIPHY
URL:https://northsideyachtclub.com/event/half-price-wing-cauliflower-wing-wednesday/
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2017/02/NSYC-Wings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160619T110000
DTEND;TZID=America/New_York:20160619T150000
DTSTAMP:20260403T193727
CREATED:20160618T232353Z
LAST-MODIFIED:20250202T145958Z
UID:1147-1466334000-1466348400@northsideyachtclub.com
SUMMARY:NSYC SUNDAY BRUNCH 11AM-3PM
DESCRIPTION:We’re a bar that wakes up once a week to serve you a boozy breakfast. Due to the tiny size of our kitchen\, we can only accommodate parties smaller than 6. Larger parties can be broken up into smaller groups. To keep service speedy and organized\, we kindly ask that checks are split no more than 4 ways.  \n\n\n\nSunday Only. 11-3. For carry out call 513 541 0528 \n\nBreakfast Poutine $16\nfresh cut fries\, NSYC goetta gravy\, Urban Stead local cheese curds\, scallions\, fried egg\n \nHawt Mess $16 (available Veggie)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red and green bell peppers\, yellow onions\, aged white cheddar cheese scallions. \nWake n Bake Waffles $14\ntwo homemade American waffles\, Covington Ohio maple syrup. Ask your server about our toppings and/or our seasonal waffle special–right now it’s pumpkin spice. \nKiller Tofu $15 VE GF\nCinSoy local tofu\, red and green bell peppers yellow onions\, turmeric\, cumin and fresh herbs served with smashed red potatoes \nBreakfast Burrito $16 (available VE\, VG)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red\, yellow and green bell peppers\, yellow onion\, and cotija cheese with roasted tomatillo salsa and sour cream\, (available vegetarian or vegan) \n\n\n\nJerri Queen’s Migas $16 (VG)\nscrambled eggs\, tortilla chips\, sautéed peppers & onions\, topped with cotija cheese and tomatillo salsa served with rice and black beans \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSIDES:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSmashed Red Potatoes $16 GF VE\nseason’s with Jon’s “one love” spice blend \n\n\n\n\nFries (plate) $6 GF VE\na full plate of fresh cut fries \nLUNCH \n6 House Smoked Wings $10\njumbo wings with 5 spice house rub \, available in classic buffalo\, tangy bbq\, parmesan garlic\, cilantro honey lime\, sesame ginger\, hot habanero garlic\, or jamaican jerk + $1 bleu cheese or nascar sauce \n\n\n\n\n\n\n COCKTAILS:\n\n\n\n\n\nYacht Club Bloody $15\njon’s secret home made bloody mix\, vodka\, and citrus juices. garnished with celery\, house smoked boston butt pulled pork slider\, american hickory bacon\, and a house smoked amish jumbo wing. $12 as veggie. \n\nYACHT TODDY\nBOURBON\, HOUSE-MADE TODDY MIX (LOCAL HONEY\, LEMON ZEST\, GINGER\, VANILLA\, STAR ANISE\, AND ALL SPICE) AND FRESH LEMON JUICE\n \nCapri Sun of Anarchy $13:\n16 oz of vodka\, lavender lemonade in a bag. Proudly serving bagged cocktails since 2017\, accept no imitations \n \nNSYC Mimosa $11\nNatalie’s Orange juice and champagne\n \nEspresso Martini $13\nwill wake you up and get you inebriated \nGatorpagne $11\n“half champagne\, half Gatorade\, because hydration don’t need a reason to celebrate\, you guys. Is it in you?” — Karl Welzei \nSuper Paloma  $12\ntequila\, fresh Grapefruit juice\, lime juice\, house triple sec artisanal Brooklyn grapefruit soda \n\nBaja Blasted  $10\nwith vodka. It’s actually really good \n \n\n\n\n\nPineapple Creamy Marg on Crushed Ice $12\ntequila\, pineapple\, orange\, lime\, lemon on ice \n\n\n\nBreakfast poutine w/ Eckerlin Meats Homemade Goetta\n \n 
URL:https://northsideyachtclub.com/event/nsyc-sunday-brunch-11am-3pm/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/08/yacht-bloody-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160621T190000
DTEND;TZID=America/New_York:20160621T220000
DTSTAMP:20260403T193727
CREATED:20160618T231808Z
LAST-MODIFIED:20160618T231808Z
UID:1105-1466535600-1466546400@northsideyachtclub.com
SUMMARY:TRIVIA TUESDAY W/ JUSTIN SCHAFER
DESCRIPTION:Drink more\, think more and compete for fabulous prizes while proving your team has the biggest brains in the room! Join us for trivia EVERY Tuesday at 7 and 9 PM featuring your host\, local idiot savant\, Justin Schafer. Games consist of 2 halves of 8 questions each with some NAME THAT TUNE  in between. Prizes for first second and third places.
URL:https://northsideyachtclub.com/event/trivia-tuesday-w-justin-schafer-34/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/12/cropped-cropped-cropped-12389026_10101089323045190_777089096_o-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190530T160000
DTEND;TZID=America/New_York:20190530T210000
DTSTAMP:20260403T193727
CREATED:20190529T155204Z
LAST-MODIFIED:20190529T155204Z
UID:6638-1559232000-1559250000@northsideyachtclub.com
SUMMARY:Seoul Hot Thursdays: A Korean Fried Chicken Pop Up
DESCRIPTION:Chef Pedro Rangel’s Korean fried chicken pop-up happens every Thursday. \nThis week’s menu: \nTwice – Fried Chicken Breast\nChoice of sauce….\nSeoul Hot/ Thai Peanut/ Sweet Tamarind Garlic/ Seoul Kickin’ \nCucumber Slaw\nGrapes & Cashews \nJapanese Curry\nSmashed Potatoes w/\nChives & Sour Cream \n100% gluten-free \n4-9 or until it sells out \n“Extra-crispy fried Korean fried chicken is the heart of Seoul Hot Chicken\, our pop-up that marries traditional Asian flavors with sides inspired by classic Southern comfort food\,” says Rangel. \nRangel has worked in restaurants ranging from Tru in his hometown of Chicago to Uchi in Austin\, Texas and Boca in Cincinnati. He was most recently the executive chef at Eighth & English in O’Bryonville.
URL:https://northsideyachtclub.com/event/seoul-hot-thursdays-a-korean-fried-chicken-pop-up/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2019/05/59814853_2068676213230421_5557027454356291584_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170301T160000
DTEND;TZID=America/New_York:20170301T220000
DTSTAMP:20260403T193727
CREATED:20170223T202956Z
LAST-MODIFIED:20170223T202956Z
UID:2751-1488384000-1488405600@northsideyachtclub.com
SUMMARY:HALF PRICE WING & CAULIFLOWER WING WEDNESDAY
DESCRIPTION:Half-priced house-smoked wings\, and vegan cauliflower wings\, also $5 margs. \n \nvia GIPHY
URL:https://northsideyachtclub.com/event/half-price-wing-cauliflower-wing-wednesday/
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2017/02/NSYC-Wings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160619T110000
DTEND;TZID=America/New_York:20160619T150000
DTSTAMP:20260403T193727
CREATED:20160618T232353Z
LAST-MODIFIED:20250202T145958Z
UID:1147-1466334000-1466348400@northsideyachtclub.com
SUMMARY:NSYC SUNDAY BRUNCH 11AM-3PM
DESCRIPTION:We’re a bar that wakes up once a week to serve you a boozy breakfast. Due to the tiny size of our kitchen\, we can only accommodate parties smaller than 6. Larger parties can be broken up into smaller groups. To keep service speedy and organized\, we kindly ask that checks are split no more than 4 ways.  \n\n\n\nSunday Only. 11-3. For carry out call 513 541 0528 \n\nBreakfast Poutine $16\nfresh cut fries\, NSYC goetta gravy\, Urban Stead local cheese curds\, scallions\, fried egg\n \nHawt Mess $16 (available Veggie)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red and green bell peppers\, yellow onions\, aged white cheddar cheese scallions. \nWake n Bake Waffles $14\ntwo homemade American waffles\, Covington Ohio maple syrup. Ask your server about our toppings and/or our seasonal waffle special–right now it’s pumpkin spice. \nKiller Tofu $15 VE GF\nCinSoy local tofu\, red and green bell peppers yellow onions\, turmeric\, cumin and fresh herbs served with smashed red potatoes \nBreakfast Burrito $16 (available VE\, VG)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red\, yellow and green bell peppers\, yellow onion\, and cotija cheese with roasted tomatillo salsa and sour cream\, (available vegetarian or vegan) \n\n\n\nJerri Queen’s Migas $16 (VG)\nscrambled eggs\, tortilla chips\, sautéed peppers & onions\, topped with cotija cheese and tomatillo salsa served with rice and black beans \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSIDES:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSmashed Red Potatoes $16 GF VE\nseason’s with Jon’s “one love” spice blend \n\n\n\n\nFries (plate) $6 GF VE\na full plate of fresh cut fries \nLUNCH \n6 House Smoked Wings $10\njumbo wings with 5 spice house rub \, available in classic buffalo\, tangy bbq\, parmesan garlic\, cilantro honey lime\, sesame ginger\, hot habanero garlic\, or jamaican jerk + $1 bleu cheese or nascar sauce \n\n\n\n\n\n\n COCKTAILS:\n\n\n\n\n\nYacht Club Bloody $15\njon’s secret home made bloody mix\, vodka\, and citrus juices. garnished with celery\, house smoked boston butt pulled pork slider\, american hickory bacon\, and a house smoked amish jumbo wing. $12 as veggie. \n\nYACHT TODDY\nBOURBON\, HOUSE-MADE TODDY MIX (LOCAL HONEY\, LEMON ZEST\, GINGER\, VANILLA\, STAR ANISE\, AND ALL SPICE) AND FRESH LEMON JUICE\n \nCapri Sun of Anarchy $13:\n16 oz of vodka\, lavender lemonade in a bag. Proudly serving bagged cocktails since 2017\, accept no imitations \n \nNSYC Mimosa $11\nNatalie’s Orange juice and champagne\n \nEspresso Martini $13\nwill wake you up and get you inebriated \nGatorpagne $11\n“half champagne\, half Gatorade\, because hydration don’t need a reason to celebrate\, you guys. Is it in you?” — Karl Welzei \nSuper Paloma  $12\ntequila\, fresh Grapefruit juice\, lime juice\, house triple sec artisanal Brooklyn grapefruit soda \n\nBaja Blasted  $10\nwith vodka. It’s actually really good \n \n\n\n\n\nPineapple Creamy Marg on Crushed Ice $12\ntequila\, pineapple\, orange\, lime\, lemon on ice \n\n\n\nBreakfast poutine w/ Eckerlin Meats Homemade Goetta\n \n 
URL:https://northsideyachtclub.com/event/nsyc-sunday-brunch-11am-3pm/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/08/yacht-bloody-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160621T190000
DTEND;TZID=America/New_York:20160621T220000
DTSTAMP:20260403T193727
CREATED:20160618T231808Z
LAST-MODIFIED:20160618T231808Z
UID:1105-1466535600-1466546400@northsideyachtclub.com
SUMMARY:TRIVIA TUESDAY W/ JUSTIN SCHAFER
DESCRIPTION:Drink more\, think more and compete for fabulous prizes while proving your team has the biggest brains in the room! Join us for trivia EVERY Tuesday at 7 and 9 PM featuring your host\, local idiot savant\, Justin Schafer. Games consist of 2 halves of 8 questions each with some NAME THAT TUNE  in between. Prizes for first second and third places.
URL:https://northsideyachtclub.com/event/trivia-tuesday-w-justin-schafer-34/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/12/cropped-cropped-cropped-12389026_10101089323045190_777089096_o-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190530T160000
DTEND;TZID=America/New_York:20190530T210000
DTSTAMP:20260403T193727
CREATED:20190529T155204Z
LAST-MODIFIED:20190529T155204Z
UID:6638-1559232000-1559250000@northsideyachtclub.com
SUMMARY:Seoul Hot Thursdays: A Korean Fried Chicken Pop Up
DESCRIPTION:Chef Pedro Rangel’s Korean fried chicken pop-up happens every Thursday. \nThis week’s menu: \nTwice – Fried Chicken Breast\nChoice of sauce….\nSeoul Hot/ Thai Peanut/ Sweet Tamarind Garlic/ Seoul Kickin’ \nCucumber Slaw\nGrapes & Cashews \nJapanese Curry\nSmashed Potatoes w/\nChives & Sour Cream \n100% gluten-free \n4-9 or until it sells out \n“Extra-crispy fried Korean fried chicken is the heart of Seoul Hot Chicken\, our pop-up that marries traditional Asian flavors with sides inspired by classic Southern comfort food\,” says Rangel. \nRangel has worked in restaurants ranging from Tru in his hometown of Chicago to Uchi in Austin\, Texas and Boca in Cincinnati. He was most recently the executive chef at Eighth & English in O’Bryonville.
URL:https://northsideyachtclub.com/event/seoul-hot-thursdays-a-korean-fried-chicken-pop-up/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2019/05/59814853_2068676213230421_5557027454356291584_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170301T160000
DTEND;TZID=America/New_York:20170301T220000
DTSTAMP:20260403T193727
CREATED:20170223T202956Z
LAST-MODIFIED:20170223T202956Z
UID:2751-1488384000-1488405600@northsideyachtclub.com
SUMMARY:HALF PRICE WING & CAULIFLOWER WING WEDNESDAY
DESCRIPTION:Half-priced house-smoked wings\, and vegan cauliflower wings\, also $5 margs. \n \nvia GIPHY
URL:https://northsideyachtclub.com/event/half-price-wing-cauliflower-wing-wednesday/
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2017/02/NSYC-Wings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160619T110000
DTEND;TZID=America/New_York:20160619T150000
DTSTAMP:20260403T193727
CREATED:20160618T232353Z
LAST-MODIFIED:20250202T145958Z
UID:1147-1466334000-1466348400@northsideyachtclub.com
SUMMARY:NSYC SUNDAY BRUNCH 11AM-3PM
DESCRIPTION:We’re a bar that wakes up once a week to serve you a boozy breakfast. Due to the tiny size of our kitchen\, we can only accommodate parties smaller than 6. Larger parties can be broken up into smaller groups. To keep service speedy and organized\, we kindly ask that checks are split no more than 4 ways.  \n\n\n\nSunday Only. 11-3. For carry out call 513 541 0528 \n\nBreakfast Poutine $16\nfresh cut fries\, NSYC goetta gravy\, Urban Stead local cheese curds\, scallions\, fried egg\n \nHawt Mess $16 (available Veggie)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red and green bell peppers\, yellow onions\, aged white cheddar cheese scallions. \nWake n Bake Waffles $14\ntwo homemade American waffles\, Covington Ohio maple syrup. Ask your server about our toppings and/or our seasonal waffle special–right now it’s pumpkin spice. \nKiller Tofu $15 VE GF\nCinSoy local tofu\, red and green bell peppers yellow onions\, turmeric\, cumin and fresh herbs served with smashed red potatoes \nBreakfast Burrito $16 (available VE\, VG)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red\, yellow and green bell peppers\, yellow onion\, and cotija cheese with roasted tomatillo salsa and sour cream\, (available vegetarian or vegan) \n\n\n\nJerri Queen’s Migas $16 (VG)\nscrambled eggs\, tortilla chips\, sautéed peppers & onions\, topped with cotija cheese and tomatillo salsa served with rice and black beans \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSIDES:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSmashed Red Potatoes $16 GF VE\nseason’s with Jon’s “one love” spice blend \n\n\n\n\nFries (plate) $6 GF VE\na full plate of fresh cut fries \nLUNCH \n6 House Smoked Wings $10\njumbo wings with 5 spice house rub \, available in classic buffalo\, tangy bbq\, parmesan garlic\, cilantro honey lime\, sesame ginger\, hot habanero garlic\, or jamaican jerk + $1 bleu cheese or nascar sauce \n\n\n\n\n\n\n COCKTAILS:\n\n\n\n\n\nYacht Club Bloody $15\njon’s secret home made bloody mix\, vodka\, and citrus juices. garnished with celery\, house smoked boston butt pulled pork slider\, american hickory bacon\, and a house smoked amish jumbo wing. $12 as veggie. \n\nYACHT TODDY\nBOURBON\, HOUSE-MADE TODDY MIX (LOCAL HONEY\, LEMON ZEST\, GINGER\, VANILLA\, STAR ANISE\, AND ALL SPICE) AND FRESH LEMON JUICE\n \nCapri Sun of Anarchy $13:\n16 oz of vodka\, lavender lemonade in a bag. Proudly serving bagged cocktails since 2017\, accept no imitations \n \nNSYC Mimosa $11\nNatalie’s Orange juice and champagne\n \nEspresso Martini $13\nwill wake you up and get you inebriated \nGatorpagne $11\n“half champagne\, half Gatorade\, because hydration don’t need a reason to celebrate\, you guys. Is it in you?” — Karl Welzei \nSuper Paloma  $12\ntequila\, fresh Grapefruit juice\, lime juice\, house triple sec artisanal Brooklyn grapefruit soda \n\nBaja Blasted  $10\nwith vodka. It’s actually really good \n \n\n\n\n\nPineapple Creamy Marg on Crushed Ice $12\ntequila\, pineapple\, orange\, lime\, lemon on ice \n\n\n\nBreakfast poutine w/ Eckerlin Meats Homemade Goetta\n \n 
URL:https://northsideyachtclub.com/event/nsyc-sunday-brunch-11am-3pm/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/08/yacht-bloody-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160621T190000
DTEND;TZID=America/New_York:20160621T220000
DTSTAMP:20260403T193727
CREATED:20160618T231808Z
LAST-MODIFIED:20160618T231808Z
UID:1105-1466535600-1466546400@northsideyachtclub.com
SUMMARY:TRIVIA TUESDAY W/ JUSTIN SCHAFER
DESCRIPTION:Drink more\, think more and compete for fabulous prizes while proving your team has the biggest brains in the room! Join us for trivia EVERY Tuesday at 7 and 9 PM featuring your host\, local idiot savant\, Justin Schafer. Games consist of 2 halves of 8 questions each with some NAME THAT TUNE  in between. Prizes for first second and third places.
URL:https://northsideyachtclub.com/event/trivia-tuesday-w-justin-schafer-34/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/12/cropped-cropped-cropped-12389026_10101089323045190_777089096_o-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190530T160000
DTEND;TZID=America/New_York:20190530T210000
DTSTAMP:20260403T193727
CREATED:20190529T155204Z
LAST-MODIFIED:20190529T155204Z
UID:6638-1559232000-1559250000@northsideyachtclub.com
SUMMARY:Seoul Hot Thursdays: A Korean Fried Chicken Pop Up
DESCRIPTION:Chef Pedro Rangel’s Korean fried chicken pop-up happens every Thursday. \nThis week’s menu: \nTwice – Fried Chicken Breast\nChoice of sauce….\nSeoul Hot/ Thai Peanut/ Sweet Tamarind Garlic/ Seoul Kickin’ \nCucumber Slaw\nGrapes & Cashews \nJapanese Curry\nSmashed Potatoes w/\nChives & Sour Cream \n100% gluten-free \n4-9 or until it sells out \n“Extra-crispy fried Korean fried chicken is the heart of Seoul Hot Chicken\, our pop-up that marries traditional Asian flavors with sides inspired by classic Southern comfort food\,” says Rangel. \nRangel has worked in restaurants ranging from Tru in his hometown of Chicago to Uchi in Austin\, Texas and Boca in Cincinnati. He was most recently the executive chef at Eighth & English in O’Bryonville.
URL:https://northsideyachtclub.com/event/seoul-hot-thursdays-a-korean-fried-chicken-pop-up/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2019/05/59814853_2068676213230421_5557027454356291584_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170301T160000
DTEND;TZID=America/New_York:20170301T220000
DTSTAMP:20260403T193727
CREATED:20170223T202956Z
LAST-MODIFIED:20170223T202956Z
UID:2751-1488384000-1488405600@northsideyachtclub.com
SUMMARY:HALF PRICE WING & CAULIFLOWER WING WEDNESDAY
DESCRIPTION:Half-priced house-smoked wings\, and vegan cauliflower wings\, also $5 margs. \n \nvia GIPHY
URL:https://northsideyachtclub.com/event/half-price-wing-cauliflower-wing-wednesday/
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2017/02/NSYC-Wings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160619T110000
DTEND;TZID=America/New_York:20160619T150000
DTSTAMP:20260403T193727
CREATED:20160618T232353Z
LAST-MODIFIED:20250202T145958Z
UID:1147-1466334000-1466348400@northsideyachtclub.com
SUMMARY:NSYC SUNDAY BRUNCH 11AM-3PM
DESCRIPTION:We’re a bar that wakes up once a week to serve you a boozy breakfast. Due to the tiny size of our kitchen\, we can only accommodate parties smaller than 6. Larger parties can be broken up into smaller groups. To keep service speedy and organized\, we kindly ask that checks are split no more than 4 ways.  \n\n\n\nSunday Only. 11-3. For carry out call 513 541 0528 \n\nBreakfast Poutine $16\nfresh cut fries\, NSYC goetta gravy\, Urban Stead local cheese curds\, scallions\, fried egg\n \nHawt Mess $16 (available Veggie)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red and green bell peppers\, yellow onions\, aged white cheddar cheese scallions. \nWake n Bake Waffles $14\ntwo homemade American waffles\, Covington Ohio maple syrup. Ask your server about our toppings and/or our seasonal waffle special–right now it’s pumpkin spice. \nKiller Tofu $15 VE GF\nCinSoy local tofu\, red and green bell peppers yellow onions\, turmeric\, cumin and fresh herbs served with smashed red potatoes \nBreakfast Burrito $16 (available VE\, VG)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red\, yellow and green bell peppers\, yellow onion\, and cotija cheese with roasted tomatillo salsa and sour cream\, (available vegetarian or vegan) \n\n\n\nJerri Queen’s Migas $16 (VG)\nscrambled eggs\, tortilla chips\, sautéed peppers & onions\, topped with cotija cheese and tomatillo salsa served with rice and black beans \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSIDES:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSmashed Red Potatoes $16 GF VE\nseason’s with Jon’s “one love” spice blend \n\n\n\n\nFries (plate) $6 GF VE\na full plate of fresh cut fries \nLUNCH \n6 House Smoked Wings $10\njumbo wings with 5 spice house rub \, available in classic buffalo\, tangy bbq\, parmesan garlic\, cilantro honey lime\, sesame ginger\, hot habanero garlic\, or jamaican jerk + $1 bleu cheese or nascar sauce \n\n\n\n\n\n\n COCKTAILS:\n\n\n\n\n\nYacht Club Bloody $15\njon’s secret home made bloody mix\, vodka\, and citrus juices. garnished with celery\, house smoked boston butt pulled pork slider\, american hickory bacon\, and a house smoked amish jumbo wing. $12 as veggie. \n\nYACHT TODDY\nBOURBON\, HOUSE-MADE TODDY MIX (LOCAL HONEY\, LEMON ZEST\, GINGER\, VANILLA\, STAR ANISE\, AND ALL SPICE) AND FRESH LEMON JUICE\n \nCapri Sun of Anarchy $13:\n16 oz of vodka\, lavender lemonade in a bag. Proudly serving bagged cocktails since 2017\, accept no imitations \n \nNSYC Mimosa $11\nNatalie’s Orange juice and champagne\n \nEspresso Martini $13\nwill wake you up and get you inebriated \nGatorpagne $11\n“half champagne\, half Gatorade\, because hydration don’t need a reason to celebrate\, you guys. Is it in you?” — Karl Welzei \nSuper Paloma  $12\ntequila\, fresh Grapefruit juice\, lime juice\, house triple sec artisanal Brooklyn grapefruit soda \n\nBaja Blasted  $10\nwith vodka. It’s actually really good \n \n\n\n\n\nPineapple Creamy Marg on Crushed Ice $12\ntequila\, pineapple\, orange\, lime\, lemon on ice \n\n\n\nBreakfast poutine w/ Eckerlin Meats Homemade Goetta\n \n 
URL:https://northsideyachtclub.com/event/nsyc-sunday-brunch-11am-3pm/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/08/yacht-bloody-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160621T190000
DTEND;TZID=America/New_York:20160621T220000
DTSTAMP:20260403T193727
CREATED:20160618T231808Z
LAST-MODIFIED:20160618T231808Z
UID:1105-1466535600-1466546400@northsideyachtclub.com
SUMMARY:TRIVIA TUESDAY W/ JUSTIN SCHAFER
DESCRIPTION:Drink more\, think more and compete for fabulous prizes while proving your team has the biggest brains in the room! Join us for trivia EVERY Tuesday at 7 and 9 PM featuring your host\, local idiot savant\, Justin Schafer. Games consist of 2 halves of 8 questions each with some NAME THAT TUNE  in between. Prizes for first second and third places.
URL:https://northsideyachtclub.com/event/trivia-tuesday-w-justin-schafer-34/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/12/cropped-cropped-cropped-12389026_10101089323045190_777089096_o-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190530T160000
DTEND;TZID=America/New_York:20190530T210000
DTSTAMP:20260403T193727
CREATED:20190529T155204Z
LAST-MODIFIED:20190529T155204Z
UID:6638-1559232000-1559250000@northsideyachtclub.com
SUMMARY:Seoul Hot Thursdays: A Korean Fried Chicken Pop Up
DESCRIPTION:Chef Pedro Rangel’s Korean fried chicken pop-up happens every Thursday. \nThis week’s menu: \nTwice – Fried Chicken Breast\nChoice of sauce….\nSeoul Hot/ Thai Peanut/ Sweet Tamarind Garlic/ Seoul Kickin’ \nCucumber Slaw\nGrapes & Cashews \nJapanese Curry\nSmashed Potatoes w/\nChives & Sour Cream \n100% gluten-free \n4-9 or until it sells out \n“Extra-crispy fried Korean fried chicken is the heart of Seoul Hot Chicken\, our pop-up that marries traditional Asian flavors with sides inspired by classic Southern comfort food\,” says Rangel. \nRangel has worked in restaurants ranging from Tru in his hometown of Chicago to Uchi in Austin\, Texas and Boca in Cincinnati. He was most recently the executive chef at Eighth & English in O’Bryonville.
URL:https://northsideyachtclub.com/event/seoul-hot-thursdays-a-korean-fried-chicken-pop-up/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2019/05/59814853_2068676213230421_5557027454356291584_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170301T160000
DTEND;TZID=America/New_York:20170301T220000
DTSTAMP:20260403T193727
CREATED:20170223T202956Z
LAST-MODIFIED:20170223T202956Z
UID:2751-1488384000-1488405600@northsideyachtclub.com
SUMMARY:HALF PRICE WING & CAULIFLOWER WING WEDNESDAY
DESCRIPTION:Half-priced house-smoked wings\, and vegan cauliflower wings\, also $5 margs. \n \nvia GIPHY
URL:https://northsideyachtclub.com/event/half-price-wing-cauliflower-wing-wednesday/
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2017/02/NSYC-Wings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200104T210000
DTEND;TZID=America/New_York:20200104T235500
DTSTAMP:20260403T193727
CREATED:20200103T204535Z
LAST-MODIFIED:20200103T204535Z
UID:7022-1578171600-1578182100@northsideyachtclub.com
SUMMARY:AUTOMB & HUBRIS w/Winterhymn //  Into Pandemonium & Hate Icon
DESCRIPTION:Doors @8:15 / Metal @8:30\n$10 admission at the door\n18+ entry (unless accompanied by parent or guardian) \nAUTOMB (Pittsburgh blackened death)\n— HEADLINED TRANSPLANT FEST 2019!\nhttp://automb.bandcamp.com/album/esoterica \nHubris (Buffalo black metal)\n— NEW EP OUT NOW!\nhttp://truehubris.bandcamp.com/album/regency-of-hungering-swords \nWinterhymn (Cincy pagan folk metal)\nhttp://winterhymn.bandcamp.com/album/blood-shadow \nInto Pandemonium (Dayton extreme metal)\n— NEW MUSIC COMING SOON! \nNithing (Cincy black death crust)\n— NEW SINGLE AVAILABLE NOW!\nhttp://nithingoh.bandcamp.com/track/plague-of-the-ophiomancer
URL:https://northsideyachtclub.com/event/automb-hubris-w-winterhymn-into-pandemonium-hate-icon/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2020/01/79712733_706069196582834_4336735672564973568_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160619T110000
DTEND;TZID=America/New_York:20160619T150000
DTSTAMP:20260403T193727
CREATED:20160618T232353Z
LAST-MODIFIED:20250202T145958Z
UID:1147-1466334000-1466348400@northsideyachtclub.com
SUMMARY:NSYC SUNDAY BRUNCH 11AM-3PM
DESCRIPTION:We’re a bar that wakes up once a week to serve you a boozy breakfast. Due to the tiny size of our kitchen\, we can only accommodate parties smaller than 6. Larger parties can be broken up into smaller groups. To keep service speedy and organized\, we kindly ask that checks are split no more than 4 ways.  \n\n\n\nSunday Only. 11-3. For carry out call 513 541 0528 \n\nBreakfast Poutine $16\nfresh cut fries\, NSYC goetta gravy\, Urban Stead local cheese curds\, scallions\, fried egg\n \nHawt Mess $16 (available Veggie)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red and green bell peppers\, yellow onions\, aged white cheddar cheese scallions. \nWake n Bake Waffles $14\ntwo homemade American waffles\, Covington Ohio maple syrup. Ask your server about our toppings and/or our seasonal waffle special–right now it’s pumpkin spice. \nKiller Tofu $15 VE GF\nCinSoy local tofu\, red and green bell peppers yellow onions\, turmeric\, cumin and fresh herbs served with smashed red potatoes \nBreakfast Burrito $16 (available VE\, VG)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red\, yellow and green bell peppers\, yellow onion\, and cotija cheese with roasted tomatillo salsa and sour cream\, (available vegetarian or vegan) \n\n\n\nJerri Queen’s Migas $16 (VG)\nscrambled eggs\, tortilla chips\, sautéed peppers & onions\, topped with cotija cheese and tomatillo salsa served with rice and black beans \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSIDES:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSmashed Red Potatoes $16 GF VE\nseason’s with Jon’s “one love” spice blend \n\n\n\n\nFries (plate) $6 GF VE\na full plate of fresh cut fries \nLUNCH \n6 House Smoked Wings $10\njumbo wings with 5 spice house rub \, available in classic buffalo\, tangy bbq\, parmesan garlic\, cilantro honey lime\, sesame ginger\, hot habanero garlic\, or jamaican jerk + $1 bleu cheese or nascar sauce \n\n\n\n\n\n\n COCKTAILS:\n\n\n\n\n\nYacht Club Bloody $15\njon’s secret home made bloody mix\, vodka\, and citrus juices. garnished with celery\, house smoked boston butt pulled pork slider\, american hickory bacon\, and a house smoked amish jumbo wing. $12 as veggie. \n\nYACHT TODDY\nBOURBON\, HOUSE-MADE TODDY MIX (LOCAL HONEY\, LEMON ZEST\, GINGER\, VANILLA\, STAR ANISE\, AND ALL SPICE) AND FRESH LEMON JUICE\n \nCapri Sun of Anarchy $13:\n16 oz of vodka\, lavender lemonade in a bag. Proudly serving bagged cocktails since 2017\, accept no imitations \n \nNSYC Mimosa $11\nNatalie’s Orange juice and champagne\n \nEspresso Martini $13\nwill wake you up and get you inebriated \nGatorpagne $11\n“half champagne\, half Gatorade\, because hydration don’t need a reason to celebrate\, you guys. Is it in you?” — Karl Welzei \nSuper Paloma  $12\ntequila\, fresh Grapefruit juice\, lime juice\, house triple sec artisanal Brooklyn grapefruit soda \n\nBaja Blasted  $10\nwith vodka. It’s actually really good \n \n\n\n\n\nPineapple Creamy Marg on Crushed Ice $12\ntequila\, pineapple\, orange\, lime\, lemon on ice \n\n\n\nBreakfast poutine w/ Eckerlin Meats Homemade Goetta\n \n 
URL:https://northsideyachtclub.com/event/nsyc-sunday-brunch-11am-3pm/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/08/yacht-bloody-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200106T160000
DTEND;TZID=America/New_York:20200106T210000
DTSTAMP:20260403T193727
CREATED:20200103T213259Z
LAST-MODIFIED:20200103T213259Z
UID:7037-1578326400-1578344400@northsideyachtclub.com
SUMMARY:Seoul Hot Monday
DESCRIPTION:Seoul Hot Monday Menu\n\n\n \n\n\nSeoul Hot Chicken Breast\n\n\nJapanese beef curry\, red skin mashed potatoes\, sour cream\n\n\n \n\n\nSeoul Hot Tofu Bowl\n\n\nJapanese curry\, red skin mashed potatoes\, corn\, sour cream
URL:https://northsideyachtclub.com/event/seoul-hot-monday/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2020/01/81184514_533876807200298_7188843430284361728_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160621T190000
DTEND;TZID=America/New_York:20160621T220000
DTSTAMP:20260403T193727
CREATED:20160618T231808Z
LAST-MODIFIED:20160618T231808Z
UID:1105-1466535600-1466546400@northsideyachtclub.com
SUMMARY:TRIVIA TUESDAY W/ JUSTIN SCHAFER
DESCRIPTION:Drink more\, think more and compete for fabulous prizes while proving your team has the biggest brains in the room! Join us for trivia EVERY Tuesday at 7 and 9 PM featuring your host\, local idiot savant\, Justin Schafer. Games consist of 2 halves of 8 questions each with some NAME THAT TUNE  in between. Prizes for first second and third places.
URL:https://northsideyachtclub.com/event/trivia-tuesday-w-justin-schafer-34/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/12/cropped-cropped-cropped-12389026_10101089323045190_777089096_o-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200107T210000
DTEND;TZID=America/New_York:20200107T235500
DTSTAMP:20260403T193727
CREATED:20200103T205402Z
LAST-MODIFIED:20200103T205402Z
UID:7025-1578430800-1578441300@northsideyachtclub.com
SUMMARY:Punx Takeover XVII
DESCRIPTION:Upstairs at the yacht club in the Flamingo Lounge! live n breathin punk music plus punx flea market! \nFAIRYTALE – punk from new york city\nhttps://warsnofairytale.bandcamp.com/releases\n➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖\nwith locals \nFUCKIN BⒶSTERD\nhttps://fuckinbasterd.bandcamp.com/\n〰️〰️〰️\nSOUR GROUND\nhttps://sourground.bandcamp.com/ \nbut wait ✋…. theres more!!! \n👇👇👇👇👇👇👇👇👇👇👇👇👇👇\nPunx flea market! \nMETALLIC BABYLON (from Canada)-\nhandmade clothing\, jewelry and more \nhttps://www.etsy.com/shop/METALLICBABYLON \n@metallicbabylon on ig\n〰️〰️〰️\nTORN LIGHT RECORDS –\nRecord store on 356 Ludlow Ave. setting up record distro\, collectibles\, movies and more! \nhttps://m.facebook.com/torn.light \n@tornlight on IG\n〰️〰️〰️\nHUMONSTROSITIES –\nhandmade bone jewelry and more\n〰️〰️〰️\nDONEYBAT –\nZines\, original prints\, patches and more \n@doneybat on IG\n〰️〰️〰️ \nPUNX NIGHT AT NSYC –\nbeen to metal night at junkers? well henry is DJing the show and setting up his pins\, packs of heavy metal trading cards\, beer coozies and more! \n—– \n9pm\nat Northside Yacht Club\nDONATION$🤑
URL:https://northsideyachtclub.com/event/punx-takeover-xvii/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2020/01/81703038_3876051972420722_51830449852383232_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200108T203000
DTEND;TZID=America/New_York:20200108T235500
DTSTAMP:20260403T193727
CREATED:20200103T205803Z
LAST-MODIFIED:20200103T205803Z
UID:7028-1578515400-1578527700@northsideyachtclub.com
SUMMARY:Red Death / Enforced / Sanguisugabogg / Treason
DESCRIPTION:Red Death (crossover on Century Media)\nEnforced (crossover on War Records)\nSanguisugabogg (Death on Maggot Stomp)\nTreason (Metallic HC on New Age Records) \n1/8/20\nNSYC\n4227 SPRING GROVE AVE\nCINCINNATI\, OH 45246 \n$10 PRESALE at cincyticket.com or shake it records\n$12 ATD\n8:30PM\nAll Ages
URL:https://northsideyachtclub.com/event/red-death-enforced-sanguisugabogg-treason/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2020/01/78901600_2483889788599600_9179607123267420160_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190530T160000
DTEND;TZID=America/New_York:20190530T210000
DTSTAMP:20260403T193727
CREATED:20190529T155204Z
LAST-MODIFIED:20190529T155204Z
UID:6638-1559232000-1559250000@northsideyachtclub.com
SUMMARY:Seoul Hot Thursdays: A Korean Fried Chicken Pop Up
DESCRIPTION:Chef Pedro Rangel’s Korean fried chicken pop-up happens every Thursday. \nThis week’s menu: \nTwice – Fried Chicken Breast\nChoice of sauce….\nSeoul Hot/ Thai Peanut/ Sweet Tamarind Garlic/ Seoul Kickin’ \nCucumber Slaw\nGrapes & Cashews \nJapanese Curry\nSmashed Potatoes w/\nChives & Sour Cream \n100% gluten-free \n4-9 or until it sells out \n“Extra-crispy fried Korean fried chicken is the heart of Seoul Hot Chicken\, our pop-up that marries traditional Asian flavors with sides inspired by classic Southern comfort food\,” says Rangel. \nRangel has worked in restaurants ranging from Tru in his hometown of Chicago to Uchi in Austin\, Texas and Boca in Cincinnati. He was most recently the executive chef at Eighth & English in O’Bryonville.
URL:https://northsideyachtclub.com/event/seoul-hot-thursdays-a-korean-fried-chicken-pop-up/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2019/05/59814853_2068676213230421_5557027454356291584_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170301T160000
DTEND;TZID=America/New_York:20170301T220000
DTSTAMP:20260403T193727
CREATED:20170223T202956Z
LAST-MODIFIED:20170223T202956Z
UID:2751-1488384000-1488405600@northsideyachtclub.com
SUMMARY:HALF PRICE WING & CAULIFLOWER WING WEDNESDAY
DESCRIPTION:Half-priced house-smoked wings\, and vegan cauliflower wings\, also $5 margs. \n \nvia GIPHY
URL:https://northsideyachtclub.com/event/half-price-wing-cauliflower-wing-wednesday/
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2017/02/NSYC-Wings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200111T210000
DTEND;TZID=America/New_York:20200111T235500
DTSTAMP:20260403T193727
CREATED:20200103T210003Z
LAST-MODIFIED:20200103T210003Z
UID:7031-1578776400-1578786900@northsideyachtclub.com
SUMMARY:The Spiders do Bowie with DJ Bryan Dilsizian
DESCRIPTION:9 billion years since the last one. You know what to expect. Don’t hesitate… \nw/ DJ Brian Dilsizian \nNorthside Yacht Club\nSaturday\, 1/11/2020 \n9PM\nFREE \nCostumes encouraged
URL:https://northsideyachtclub.com/event/the-spiders-do-bowie-with-dj-bryan-dilsizian/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2020/01/78811460_3069931536372990_1255300700171141120_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160619T110000
DTEND;TZID=America/New_York:20160619T150000
DTSTAMP:20260403T193727
CREATED:20160618T232353Z
LAST-MODIFIED:20250202T145958Z
UID:1147-1466334000-1466348400@northsideyachtclub.com
SUMMARY:NSYC SUNDAY BRUNCH 11AM-3PM
DESCRIPTION:We’re a bar that wakes up once a week to serve you a boozy breakfast. Due to the tiny size of our kitchen\, we can only accommodate parties smaller than 6. Larger parties can be broken up into smaller groups. To keep service speedy and organized\, we kindly ask that checks are split no more than 4 ways.  \n\n\n\nSunday Only. 11-3. For carry out call 513 541 0528 \n\nBreakfast Poutine $16\nfresh cut fries\, NSYC goetta gravy\, Urban Stead local cheese curds\, scallions\, fried egg\n \nHawt Mess $16 (available Veggie)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red and green bell peppers\, yellow onions\, aged white cheddar cheese scallions. \nWake n Bake Waffles $14\ntwo homemade American waffles\, Covington Ohio maple syrup. Ask your server about our toppings and/or our seasonal waffle special–right now it’s pumpkin spice. \nKiller Tofu $15 VE GF\nCinSoy local tofu\, red and green bell peppers yellow onions\, turmeric\, cumin and fresh herbs served with smashed red potatoes \nBreakfast Burrito $16 (available VE\, VG)\nhouse-made pork sausage\, ohio hickory bacon\, eggs\, smashed red potatoes\, red\, yellow and green bell peppers\, yellow onion\, and cotija cheese with roasted tomatillo salsa and sour cream\, (available vegetarian or vegan) \n\n\n\nJerri Queen’s Migas $16 (VG)\nscrambled eggs\, tortilla chips\, sautéed peppers & onions\, topped with cotija cheese and tomatillo salsa served with rice and black beans \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSIDES:\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSmashed Red Potatoes $16 GF VE\nseason’s with Jon’s “one love” spice blend \n\n\n\n\nFries (plate) $6 GF VE\na full plate of fresh cut fries \nLUNCH \n6 House Smoked Wings $10\njumbo wings with 5 spice house rub \, available in classic buffalo\, tangy bbq\, parmesan garlic\, cilantro honey lime\, sesame ginger\, hot habanero garlic\, or jamaican jerk + $1 bleu cheese or nascar sauce \n\n\n\n\n\n\n COCKTAILS:\n\n\n\n\n\nYacht Club Bloody $15\njon’s secret home made bloody mix\, vodka\, and citrus juices. garnished with celery\, house smoked boston butt pulled pork slider\, american hickory bacon\, and a house smoked amish jumbo wing. $12 as veggie. \n\nYACHT TODDY\nBOURBON\, HOUSE-MADE TODDY MIX (LOCAL HONEY\, LEMON ZEST\, GINGER\, VANILLA\, STAR ANISE\, AND ALL SPICE) AND FRESH LEMON JUICE\n \nCapri Sun of Anarchy $13:\n16 oz of vodka\, lavender lemonade in a bag. Proudly serving bagged cocktails since 2017\, accept no imitations \n \nNSYC Mimosa $11\nNatalie’s Orange juice and champagne\n \nEspresso Martini $13\nwill wake you up and get you inebriated \nGatorpagne $11\n“half champagne\, half Gatorade\, because hydration don’t need a reason to celebrate\, you guys. Is it in you?” — Karl Welzei \nSuper Paloma  $12\ntequila\, fresh Grapefruit juice\, lime juice\, house triple sec artisanal Brooklyn grapefruit soda \n\nBaja Blasted  $10\nwith vodka. It’s actually really good \n \n\n\n\n\nPineapple Creamy Marg on Crushed Ice $12\ntequila\, pineapple\, orange\, lime\, lemon on ice \n\n\n\nBreakfast poutine w/ Eckerlin Meats Homemade Goetta\n \n 
URL:https://northsideyachtclub.com/event/nsyc-sunday-brunch-11am-3pm/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2015/08/yacht-bloody-3.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200106T160000
DTEND;TZID=America/New_York:20200106T210000
DTSTAMP:20260403T193728
CREATED:20200103T213259Z
LAST-MODIFIED:20200103T213259Z
UID:7037-1578326400-1578344400@northsideyachtclub.com
SUMMARY:Seoul Hot Monday
DESCRIPTION:Seoul Hot Monday Menu\n\n\n \n\n\nSeoul Hot Chicken Breast\n\n\nJapanese beef curry\, red skin mashed potatoes\, sour cream\n\n\n \n\n\nSeoul Hot Tofu Bowl\n\n\nJapanese curry\, red skin mashed potatoes\, corn\, sour cream
URL:https://northsideyachtclub.com/event/seoul-hot-monday/
LOCATION:Northside Yacht Club\, 4227 Spring Grove Avenue\, Cincinnati\, 45223\, United States
ATTACH;FMTTYPE=image/jpeg:https://northsideyachtclub.com/wp-content/uploads/2020/01/81184514_533876807200298_7188843430284361728_n.jpg
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